Frozen Dough Development (Lies)
Scones are my go-to eat in the morning. Butter cookies mess the place up and croissants are for pussies. I ran across an interesting recipe that calls for freezing to dough so that “it can develop”. I made my regular recipe and froze some of the dough to do a side by side test. The … Continue reading Frozen Dough Development (Lies)
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